Here is the menu for our Scottish Traditional Music Hall of Fame Dinner on 11th October in Glasgow’s Oran Mor. Would you like to come? Buy a ticket here.
Ciad-chùrsaichean
Brot an Latha
Pâté Tuathanais le Apracotan is Aran-coirce
Càise Gobhair Albannaich agus Pigheann le Uinneanan Dearga, le Pimentos is Sùgh a’ Chroinn-ola
Prìomh Chùrsaichean
Pan Seared Breast of Chicken with a Red Wine Jus or Arran Mustard Sauce served
Uchd Circe air a Ròstadh sa Phana le Jus Fìon Dearg no Sabhs Mustard à Arainn còmhla ri Buntàta Ùr is Glasraich na Ràithe
Paidh Staoig Traidiseanta còmhla ri Buntàta Ròsta le Ròs-Màiri is Glasraich na Ràithe
Risotto le Aspàrag is Meannt còmhla ri Sailead Rocket agus Tost Lusan (V)
Mìlseanan
Càis-chèic Vanilla
Mousse Teoclaid Dùbailte
Read this menu in English and Scots.
Thanks to Bòrd na Gàidhlig for the translation