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Scottish Traditional Music Hall of Fame Dinner 2014 Menu in English

Hands Up for Trad are hosting our 3rd Scottish Traditional Music Hall of Fame Dinner. This will be a 3 course at Oran Mor, one of Glasgow’s premier venues and will feature entertainment from top traditional music acts including BBC Radio Scotland Young Traditional Musician Award 2014 winner Robyn Stapleton. Our host for the evening will be Robin Morton.

It will be a fantastic nights enterainment. Look forward to seeing you there 🙂

Check out the menu the for the night. It looks delicious!

Starters

Slow Roasted Tomato Soup with Basil Butter (v)

Farmhouse Pate with Apricots and Oatcakes

Goats Cheese & Beetroot Parfait on Char-grilled Brioche,
served with a Mixed Leaf Salad & Balsamic Reduction (v)

Mains

Breast of Corn-fed Chicken, Wild Mushrooms, Pea Risotto
& Roasted Pine Kernels finished with a Sauternes Jus

Seared Salmon FIllet, Crushed Potatoes, Ratatouille
& Fresh Basil Pesto

Tart Tatin of Shallots and Fennel
with a Blue Cheese Crumb Topping and Parsnip Purée (v)

Desserts

Apple Crumble Tart served with whipped Cream

Key Lime & Elderflower Pie with a Ginger Biscuit Base

Warm Treacle Tart with Vanilla Ice Cream

Buy your tickets here!

Sell Tickets Online through Eventbrite

About the Hall

logo The Scottish Traditional Music Hall of Fame was started in 2005 and to celebrate the vast array of talented people that has worked and promoted Scottish traditional music. Read more

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Thanks to Creative Scotland

Thanks to Creative Scotland
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